Category: China
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Weekly Wanderings: AHA FOMO Edition

▪ Four thousand historians descended on Denver this weekend for the annual American Historical Association (AHA) conference, but I wasn’t among them. Driven by a fear of missing out (FOMO), I went back and forth and back and forth about going to the conference, eventually deciding that I just don’t need to be there this…
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U.S.-China Relations under Trump: A Reading Round-Up

We’re now in Day 3 of reaction pieces to Donald Trump’s election to the presidency (a sentence I never thought I’d write; it’s certainly no secret that I was a strong Clinton supporter), and I don’t expect the spilling of ink to slow anytime soon. My Twitter feed has been full of posts about what…
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Weekly Wanderings: Leftover Halloween Candy Edition

▪ I think Halloween is a fun holiday. I haven’t dressed up in a long time, but I like seeing the costumes that people devise, and who doesn’t enjoy handing out candy to (mostly appreciative) children? As an adult, though, I haven’t lived anywhere with active trick-or-treating: I was either in grad student housing (Yale…
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Weekly Wanderings: Nittany Lions Edition

▪ I spent last Tuesday and Wednesday visiting Penn State, where history professors David Atwill and Kate Merkel-Hess (a fellow UCI History graduate) had invited me to talk with their grad students about getting a PhD and then going into a non-academic career. I also gave a presentation on the Zhang Leping biography that I’ve…
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Weekly Wanderings: September 30, 2016

▪ As I’ve mentioned before, I’m a huge Ghostbusters fan; were it not for the condo regulations in my development, I’d definitely have a 13-foot-high inflatable Stay-Puft Marshmallow Man on my front lawn for the next month. My brother assures me that my still furniture-free living room is large enough to accommodate him, but I…
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Three Weeks in China: The Dining Highlights
Almost as soon as I have a trip to China planned, I start plotting out my food agenda—old favorites I want to revisit and new places/things I want to try. Since this was a work trip, I spent a lot of meals sitting around banquet tables, eating dishes that were generally delicious but not necessarily…
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Taipei: I Want a Do-Over
I was so excited to go to Taiwan. I’ve only been there once before—for two wonderful weeks back in 2014, right after I finished my dissertation—and was thrilled that my Asia trip this year would conclude in Taipei. I added on a couple of vacation days after the work portion of the trip was schedule…
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Liaoning: Dancing Cabbage, North Korea, and Plenty of History
After a Beijing–Shanghai-Beijing sequence during the first ten days of my China trip, I was off to a new (to me, that is) province: Liaoning (pronounced Lee-OW-ning).* Liaoning is up in China’s industrial northeast, part of the region known as Dongbei described in Michael Meyer’s In Manchuria [affiliate link]. Once the country’s center of heavy…
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A Short Interlude in Swampy Shanghai
After five days of enjoying the beautiful Beijing spring, I headed out to the airport one evening and boarded a flight to Shanghai. As I stood on the tarmac waiting to ascend the plane’s steps, I looked around and thought to myself how absolutely perfect the weather was. Two hours later, I de-planed into the…
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Beijing: Brilliant and Beautiful
I’ve just returned from a three-week work trip to Mainland China and Taiwan, which involved visits to six cities and twenty-two days of hotel breakfast buffets. (I was rather surprised when I woke up in New Jersey this morning and my only choices were oatmeal with peanut butter or toast with peanut butter—and that I’d…