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New Opportunities, New Adventures
I’m writing this on board a Northeast Regional train speeding (as much as American trains can speed) from Washington, D.C. to New York on Tuesday morning. Whenever the Amtrak wifi slows or I need a moment to collect my thoughts, I glance out the window next to my seat and watch the scenery for a…
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Three Weeks in China: The Dining Highlights
Almost as soon as I have a trip to China planned, I start plotting out my food agenda—old favorites I want to revisit and new places/things I want to try. Since this was a work trip, I spent a lot of meals sitting around banquet tables, eating dishes that were generally delicious but not necessarily…
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Taipei: I Want a Do-Over
I was so excited to go to Taiwan. I’ve only been there once before—for two wonderful weeks back in 2014, right after I finished my dissertation—and was thrilled that my Asia trip this year would conclude in Taipei. I added on a couple of vacation days after the work portion of the trip was schedule…
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Liaoning: Dancing Cabbage, North Korea, and Plenty of History
After a Beijing–Shanghai-Beijing sequence during the first ten days of my China trip, I was off to a new (to me, that is) province: Liaoning (pronounced Lee-OW-ning).* Liaoning is up in China’s industrial northeast, part of the region known as Dongbei described in Michael Meyer’s In Manchuria [affiliate link]. Once the country’s center of heavy…
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A Short Interlude in Swampy Shanghai
After five days of enjoying the beautiful Beijing spring, I headed out to the airport one evening and boarded a flight to Shanghai. As I stood on the tarmac waiting to ascend the plane’s steps, I looked around and thought to myself how absolutely perfect the weather was. Two hours later, I de-planed into the…
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Beijing: Brilliant and Beautiful
I’ve just returned from a three-week work trip to Mainland China and Taiwan, which involved visits to six cities and twenty-two days of hotel breakfast buffets. (I was rather surprised when I woke up in New Jersey this morning and my only choices were oatmeal with peanut butter or toast with peanut butter—and that I’d…
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Bookshelf: All the Single Ladies
By the time I finished reading the introduction to journalist Rebecca Traister’s new tour de force, All the Single Ladies: Unmarried Women and the Rise of an Independent Nation, I had highlighted so much that I started to wonder if highlighting was a meaningless activity. Every paragraph offered something I wanted to remember and return…
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The Diplomat — “The Currency Question: Andrew Jackson and Chairman Mao”
Later this year, Jeff Wasserstrom and I are going to collaborate on a third edition of China in the 21st Century: What Everyone Needs to Know*, so we’ve started making notes on parts of the book that will need updating. With this week’s announcement that Andrew Jackson will no longer be the face of the…
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La La Land
I swear, I didn’t fly all the way to Los Angeles just to get my photo taken with the Property Brothers. It was a bonus. I did go to LA for a couple of meetings, which I deliberately scheduled around the LA Times Festival of Books. I wasn’t completely thrilled that this meant cross-country trips on…
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#AAS2016 and Seattle

I’ve recently returned from the annual meeting of the Association for Asian Studies (AAS), which was held in Seattle this year. AAS is my favorite academic conference—it tends to have really strong panels and offers many opportunities to see my friends in the profession—and I enjoy it even more when I can combine it…